Pyramid shaped short crust pastries filled with a delicious and authentic blend of spicy potatoes and peas.

SHANA Punjabi Samosa Jumbo 25pcs x 80g

SKU: SHANA1055

Quantity

Fillings: Potatoes (37%), Green Peas (11%), Spices, Sunflower Oil, Green Chilli, Salt.

Pastry: Wheat Flour, Water, Partially Hydrogenated Sunflower Oil, Salt, Ajwan.

Chutney: Water, Jaggery, Tamarind, Dates, Sunflower Oil, Chilli, Salt.
Cook straight from frozen.

Oven: Pre-heat oven to 180 °C / 350 °F. Place samosas on a baking tray, and cook for 15-20 minutes. Serve hot with chutney.

Fry: Heat oil to a medium heat, and fry the samosas gently until golden brown. Ensure the filling is heated through. Drain and serve hot with chutney.

Chutney: Defrost the chutney by dipping the pouch in warm water, or in a microwave under defrost setting. Serve as an accompaniment to the samosas.

Per 100g	Per Portion 50gexcludes chutney
Energy (kJ / kcal)	971/ 232	486 / 116
Fat (g)	10.2	5.1
of which
Saturates (g)	2.9	1.5
Carbohydrates (g)	28.1	14.1
of which
Sugar (g)	7.2	3.6
Protein (g)	5.2	2.6
Salt (g)	1.0	0.5

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